Date(s) - 06/21/2017
4:00 pm - 10:00 pm
Lantern Hall Beer Hall
What’s up? Join Chef Jason Alicea, Empanology (Artisan Empanadas with Seasonal Fillings) at the Lantern Beer Hall for a talk and tasting.
Damage? Free admission – drinks and additional food available for purchase.
Why you should go. Grab a craft beer and learn about ethnic food at the first installment of the Brooklyn Beer Hall Presents Sustainable Food Summer Series, a collaboration with Lantern Hall and Our Name Is Farm that blends creative, ethnic cuisine and amazing beer in an informal setting.
June 23rd, Chef Jason Alicea kick things off with a crash of making delicious empanadas.
- Bring cash for food and drink
- Attire? Casual or business work.
- Bring your I.D., 21+
- Alone or with friends? Either or.
- Business cards are always a plus.