Pastrami on Rye, Food Karma’s Featured NY Rye Week Event

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Date(s) - 10/16/2019
6:00 pm - 9:30 pm

Biba of Williamsburg


Cover photo © Justin Aharoni

What’s up? Food Karma Projects presents Pastrami on Rye, a featured event of New York’s Third Annual Rye Week! On October 16th

Damage? $55 – all inclusive

Why you should go. Sample the world of rye with rye whiskey, farm beers, breads, and more! Plus, as the producers of Pig Island and Brisket King NYC, when we think rye, we think pastrami!

Pastrami on Rye Will be an All-Inclusive Food & Drink Tasting Featuring:

Pastrami Tasting from 3+ Chefs

East Village Meat Market

Morgan’s Brooklyn BBQ

Nestor Laracuente da bklyn_pit_rat.

Chocolate Covered Pastrami by Roni-Sue’s Chocolates and Clay Gordon, The Chocolate Life

And Others!

Rye Whiskey from 5+ Distilleries

New York Distilling, Brooklyn NY

Van Brunt Stillhouse, Brooklyn NY

Finger Lakes Distilling, Burdett NY

Honeoye Falls Distillery, Honeoye Falls NY

Hudson Whiskey, Tuthilltown Distillery, Gardiner, NY

Gunpowder Rye Whyskey, New England Distilling, Portland ME

And Others!

Rye Bread, Grain Salad, and More!

Moonrise Bakehouse

She Wolf Bakery

River Valley Community Grains

Amy Halloran’s Cornmeal Rye Pancakes

Consider Bardwell Cheese

Grilled Vegetables, Just Add Beer Sauce

Cheese and Hot Sauce, Rocket Fuel

Craft Beer made with Local Grains and Malts

Kent Falls Brewing

West Kill Brewing

Empire Farm Brewery

And Others!

Useful tips

  • Get your tix ASAP
  • Alone or with friends? Either or.
  • Attire? Casual
  • Bring I.D. 21+
  • Be safe, drink responsibly and cheers!